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This gorgeous stuffed squash recipe from Easy Peasy Foodie is filled with cranberry, feta, and quinoa. It’s delicious as is, but it’s also easy to adapt for vegan or dairy-free guests.

This flavorful meatless meatloaf is a crowd pleaser with vegans and non-vegans alike. If you want a protein packed showstopper, this plant-based dish is perfect for Christmas dinner.

Stuffed mushrooms are always a crowd-pleaser, and this vegetarian version from bowl of delicious is no exception.

If you’re looking for a vegetarian alternative to a traditional beef Wellington, this mushroom version from Moods and Cravings is it. The sharp blue cheese adds the perfect amount of tanginess.

This festive galette from Rebel Recipes is a perfect vegan centerpiece. The savory dish is topped with flavorful fresh pesto.

Garlic lovers rejoice — this vegan mashed potato recipe is bursting with flavor. It’s also gluten- and dairy-free, so nearly every guest can enjoy this dish.

What do you get when you combine seasonal produce such as pomegranate seeds, Brussels sprouts and pears, with savory pecans and Parmesan cheese? An absolutely delicious winter salad.

The only problem with these cookies from Purely Kaylie is that you’ll want to eat all of them. They’re perfectly soft and chewy, and they get a rich flavor from two types of chocolate and peppermint extract.

These delicious sourdough rolls add some extra flavor with sour cream and chives. They’re the type of side that won’t last long at any Christmas party.

Pigs in a blanket are a Christmas appetizer favorite, but it’s easier than you think to make them plant-based. This recipe from Rescue Dog Kitchen is a vegan-friendly version.